Преминете към основното съдържание Търсене
Stuffed Chicken with Peanut Pipián

Stuffed Chicken with Peanut Pipián
4.3 9 оценка
Подготовка 25 мин.
Общо 50 мин.
6 portions
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Съставки

Stuffed Chicken Breasts
  • fresh epazote leaves only (approx. 0.5 oz)
    1 bunch
  • Oaxaca cheese cut into pieces
    7 oz
  • Manchego cheese cut into pieces
    7 oz
  • chicken breasts, skinless, boneless butterflied and thinly pounded
    6
  • salt to season
  • ground black pepper to season
  • zucchini trimmed, cut into sticks
    7 oz
Peanut Pipián Sauce
  • tomatillos husk removed, washed and quartered
    19 ½ oz
  • serrano chilies destemmed
    2
  • white onion cut into pieces
    3 oz
  • garlic cloves
    2
  • unsalted dry-roasted peanuts
    5 ½ oz
  • toasted sesame seeds
    1 oz
  • cilantro leaves
    1 oz
  • parsley leaves
    1 oz
  • fresh epazote leaves
    1 oz
  • water
    14 oz
  • vegetable oil
    ½ oz
  • salt
    1 tsp
  • ground black pepper to taste
    ½ tsp

Трудност

лесно

Хранене за 1 portion

Протеин 61 g
Калории 2734 kJ / 651 kcal
Мазнини 39 g
Фибри 6 g
Въглехидрати 16 g

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Също представено в

Day of the Dead 10 Рецепти
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