Pickled Gherkin Soup - Rassolnik

Name: Pickled Gherkin Soup - Rassolnik
Prep time: 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 6 portions
Ingredients: 200 g pickled gherkins; 100 g carrots; 100 g onions; 30 g vegetable oil; 70 g tomato purée; 300 g chicken hearts; 30 g pearl barley; 1000 g chicken broth; ½ tsp fine sea salt; 300 g floury potatoes; 10 black peppercorns; 1 dried bay leaf; 10 g fresh dill; 60 g sour cream

4.6 (12 оценки)

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Трудност средно

Време за подготовка 20 мин.

Общо време 1ч. 20 мин.

Размер на порцията 6 portions

Съставки

200 g pickled gherkins, peeled, cut in pieces
100 g carrots, peeled, sliced
100 g onions, quartered
30 g vegetable oil
70 g tomato purée
300 g chicken hearts (see tip)
30 g pearl barley, rinsed, drained
1000 g chicken broth
или 1000 g water
½ tsp fine sea salt
300 g floury potatoes (e.g. Maris Piper), diced (1 cm)
10 black peppercorns
1 dried bay leaf
10 g fresh dill, roughly chopped, for garnishing
или 10 g fresh parsley, roughly chopped, for garnishing
60 g sour cream, for serving

Хранене: за 1 portion
Калории: 1137 kJ / 272 kcal
Белтъци: 13 g
Въглехидрати: 18 g
Мазнини: 19 g
Фибри: 2.6 g