Vinegar Pork Knuckle

Vinegar Pork Knuckle

3.5 15 оценка

Подготовка 10 мин.

Общо 3ч. 15 мин.

8 portions

Съставки

pork knuckle cut in pieces (4-5 cm)
1000 g
water
900 g
old ginger cut in slices (0.5 cm)
120 g
young ginger cut in slices (0.5 cm)
120 g
sesame oil
30 g
eggs with shell
6
black vinegar
200 g
sweet vinegar
500 g
palm sugar (gula Melaka)
110 g

Трудност

лесно

Хранене за 1 portion

Протеин 31 g

Калории 1628 kJ / 389 kcal

Мазнини 26 g

Фибри 0 g

Въглехидрати 3 g

Харесва ли ви това, което виждате?

Тази рецепта и повече от 100 000 други ви очакват!

Регистрирайте се за нашия 30-дневен безплатен пробен период и открийте света на Cookidoo®. Без ангажименти.

Регистрирайте се безплатно Повече информация

Също представено в

Slow Cook: Chinese Braises and Soups 13 Рецепти
Международен

Можете да харесате също и ...

Покажи всичко

Pineapple and orange glazed ham

Pineapple and orange glazed ham

2ч.

Marmalade-glazed Ham

Marmalade-glazed Ham

1ч. 50 мин.

Turkey with cherry sauce and steamed veggies (Diabetes)

Turkey with cherry sauce and steamed veggies (Diabetes)

3ч. 30 мин.

Roast Turkey with Creamy Pancetta, Lemon and Herb Stuffing

Roast Turkey with Creamy Pancetta, Lemon and Herb Stuffing

5ч. 30 мин.

Pineapple and orange glazed ham (MEATER+®)

Pineapple and orange glazed ham (MEATER+®)

2ч.

Orange-brined turkey

Orange-brined turkey

29ч. 45 мин.

Turkey breast roulade with apple and sage stuffing

Turkey breast roulade with apple and sage stuffing

1ч. 10 мин.

Pork and chicken terrine

Pork and chicken terrine

3ч. 20 мин.

Slow roasted lamb shoulder and fennel with agrodolce dressing

Slow roasted lamb shoulder and fennel with agrodolce dressing

5ч. 15 мин.

Holiday Brisket

Holiday Brisket

6ч. 55 мин.

Roast porchetta with fig macadamia stuffing

Roast porchetta with fig macadamia stuffing

14ч.

Orange-brined turkey (MEATER+®)

Orange-brined turkey (MEATER+®)

29ч. 45 мин.

Покажи всичко