Steak Tartare

Steak Tartare

3.9 14 оценки

Подготовка 10 мин.

Общо 15 мин.

4 portions

Съставки

filet mignon sinew free, fat removed, cubed (1 in.)
8 oz
red onion in pieces (1 in.), plus 4 tbsp, diced, divided, plus extra to garnish
1 oz
capers plus extra to serve
1 - 2 tbsp
salt plus extra to season, to taste
1 tsp
fresh ground black pepper
¼ tsp
Tabasco sauce
½ tsp
Worcestershire sauce
1 tsp
egg yolks pasteurized (see Tip)
4
fresh chives thinly chopped, to serve
lemon quartered, to serve
1
Dijon mustard to serve
cornichons to serve
baguette thinly sliced, toasted
8 - 16 slices

Трудност

лесно

Хранене за 1 portion

Протеин 26 g

Калории 1699 kJ / 406 kcal

Мазнини 10 g

Фибри 3 g

Въглехидрати 52 g

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Също представено в

Back to Basics 9 Рецепти
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