Steamed Pepper Chicken

Steamed Pepper Chicken

3.8 11 оценка

Подготовка 5 мин.

Общо 1ч. 45 мин.

2 portions

Съставки

white peppercorns
15 g
fresh ginger cut in slices
60 g
whole chicken legs (approx. 600 g), preferably free-range chicken, rinsed, patted dry with kitchen paper
2
salt
⅛ tsp
toasted sesame oil
1 tsp
Chinese rice wine (Shaoxing Hua Tiao)
1 ½ tbsp
water
1200 g

Трудност

лесно

Хранене за 1 portion

Натрий 426 mg

Протеин 52 g

Калории 1667 kJ / 398 kcal

Мазнини 13 g

Фибри 2 g

Наситените мазнини 3 g

Въглехидрати 11 g

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Също представено в

Nourishing Confinement Food 15 Рецепти
Международен

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