Устройства и аксесоари
Baked Falafel with Jalapeño Tahini Sauce
Подготовка 15 мин.
Общо 50 мин.
6 portions
Съставки
Falafel
-
non-stick spray oil
-
red onions cut into pieces4 oz
-
garlic cloves2
-
parsley leaves1 oz
-
cilantro leaves plus extra to garnish1 oz
-
fresh mint leaves only10 sprigs
-
salt½ tsp
-
chickpeas (approx. 15 oz), rinsed, drained1 can
-
bread crumbs2 oz
-
egg1
-
all-purpose flour3 tbsp
-
lemon juice2 oz
-
ground black pepper¼ tsp
-
ground turmeric¼ tsp
-
ground cinnamon⅛ tsp
-
ground cumin⅛ tsp
-
ground cardamom1 pinch
Jalapeño Tahini Sauce
-
jalapeño pepper stem and seeds removed1
-
garlic cloves2
-
cilantro leaves only10 sprigs
-
tahini5 oz
-
water4 oz
-
lemon juice1 tbsp
-
salt½ tsp
-
ground cumin¼ tsp
-
mini pita breads toasted, sliced in half6
-
cucumber sliced, to serve1
-
fresh baby kale leaves chopped, to serve
-
tomato sliced, to serve1
-
lemon cut into wedges1
Трудност
средно
Хранене за 1 portion
Протеин
15 g
Калории
1640 kJ /
392 kcal
Мазнини
16 g
Фибри
9 g
Въглехидрати
50 g
Харесва ли ви това, което виждате?
Тази рецепта и повече от 100 000 други ви очакват!
Регистрирайте се безплатно Повече информацияМожете да харесате също и ...
Покажи всичкоLemon Pasta
35 мин.
Pesto Pasta Salad
30 мин.
Risotto with Spinach and Peas
30 мин.
Kale Caesar Salad with Parmesan Bread Crumbs
25 мин.
Broccoli Stem Soup with Crispy Potato Skins
45 мин.
Spaghetti Nests with Lentil Balls
1ч. 5 мин.
Vegan "Beefy" Burger
1ч. 40 мин.
Spicy Sweet Potato and Kale Soup
40 мин.
Vegan Mac and Cheese (TM7)
20 мин.
Pasta Primavera
35 мин.
Chili Oil Noodles
30 мин.
Fettuccine Alfredo
40 мин.