Устройства и аксесоари
Steamed Hake with 7 Colour Rice
Подготовка 25 мин.
Общо 1ч.
4 portions
Съставки
Fish Spice
-
dried oregano1 Tbsp
-
dried basil1 Tbsp
-
garlic powder1 Tbsp
-
paprika½ Tbsp
-
fine sea salt1 tsp
-
ground black pepper2 pinches
Rice and Fish
-
onions quartered120 g
-
garlic cloves2
-
red pepper quartered1
-
green pepper quartered1
-
yellow pepper quartered1
-
bacon lardons125 g
-
olive oil30 g
-
ground turmeric1 tsp
-
fine sea salt1 tsp
-
ground black pepper3 pinches
-
water1000 g
-
long grain rice200 g
-
hake fillets (approx. 125 g each)4
Трудност
лесно
Хранене за 1 portion
Протеин
33 g
Калории
2028 kJ /
483 kcal
Мазнини
17 g
Въглехидрати
47 g
Харесва ли ви това, което виждате?
Тази рецепта и повече от 100 000 други ви очакват!
Регистрирайте се безплатно Повече информацияМожете да харесате също и ...
Покажи всичкоSeafood Stew with Coconut Milk
35min
Marinated White Fish Fillets with Chermoula Sauce and Couscous Salad
1h 20min
Steamed turbot and mixed vegetable parcels
1h 15min
Haddock and Potato Traybake with Steamed Vegetables
45min
Black Spaghetti with Prawns and Parmesan Sauce
45min
Prawn and Chorizo Paella
45min
Salmon and Couscous Parcels with Sun-dried Tomatoes
35min
Bean Casserole with Fresh Tuna
40min
Timatar Wali Macchi (Cod in Tomato Sauce)
1h
Poached Cod with Leek Sauce, Steamed Carrots and Basmati Rice
40min
Steamed Fish
30min
Fish and Potatoes with Tomato Sauce
50min