Устройства и аксесоари
Spiced Moroccan Lentil Soup
Подготовка 10 мин.
Общо 40 мин.
4 portions
Съставки
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onions quartered150 g
-
olive oil40 g
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ground ginger1 tsp
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ground coriander1 tsp
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ground cumin1 tsp
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sweet paprika1 tsp
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ground black pepper plus extra to taste¼ tsp
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ground cinnamon½ tsp
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ground turmeric½ tsp
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chilli powder¼ tsp
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ground nutmeg¼ tsp
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water750 g
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2 heaped tsp vegetable stock paste, homemadevegetable stock cubes (for 0.5 l each) crumbled2
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red lentils100 g
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tinned chopped tomatoes (2 x 400 g tins)800 g
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fine sea salt or to taste1 pinch
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fresh coriander leaves only, for garnishing2 - 3 sprigs
Трудност
лесно
Хранене за 1 portion
Натрий
57.8 mg
Протеин
8.9 g
Калории
1011.9 kJ /
241.9 kcal
Мазнини
11.3 g
Фибри
7 g
Наситените мазнини
1.5 g
Въглехидрати
29.7 g
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