Устройства и аксесоари
Fillet of Beef, Mushroom and Stilton Rarebit Tarts with Celeriac Purée
Подготовка 40 мин.
Общо 2ч. 10 мин.
6 portions
Съставки
Pastry
-
salted butter cold, diced70 g
-
plain flour plus extra for dusting140 g
-
water chilled40 g
Mushroom Duxelle
-
shallot halved1
-
unsalted butter10 g
-
chestnut mushrooms halved200 g
-
fresh flat-leaf parsley leaves only3 - 5 sprigs
-
fresh thyme leaves only1 sprig
-
fine sea salt¼ tsp
-
ground black pepper¼ tsp
-
truffle oil5 g
Stilton Rarebit
-
beer40 g
-
Stilton cut in pieces75 g
-
Cheddar cheese extra mature, cut in pieces100 g
-
breadcrumbs30 g
-
plain flour10 g
-
medium egg1
-
egg yolk from medium egg1
-
English mustard2 tsp
-
Worcestershire sauce1 dash
Celeriac Purée
-
celeriac (1 whole celeriac), peeled, cut in pieces (2-3 cm)600 - 700 g
-
whipping cream380 g
-
fine sea salt½ tsp
-
ground black pepper¼ tsp
-
beef fillet (175-200 g each)6 pieces
-
olive oil for brushing
-
fine sea salt for seasoning steak
-
ground black pepper for seasoning steak
-
fresh parsley leaves only, chopped, for garnishing2 Tbsp
Трудност
средно
Хранене за 1 portion
Протеин
51.3 g
Калории
3473 kJ /
830 kcal
Мазнини
56.9 g
Въглехидрати
28.3 g
Харесва ли ви това, което виждате?
Тази рецепта и повече от 100 000 други ви очакват!
Регистрирайте се безплатно Повече информацияМожете да харесате също и ...
Покажи всичкоSpiced Lamb Roast
29ч. 50 мин.
Roast Spiced Duck with Plums and Cauliflower Potato Purée
2ч.
Creamy mustard chicken stew
40 мин.
Cumin Lamb and Aubergine Stew
1ч. 10 мин.
Roast Lamb with Vegetables and Mint Sauce
2ч.
Lamb Rogan Josh
1ч. 45 мин.
Scotch Broth
1ч.
Leftover Roast Bao Buns with Hoisin Sauce
2ч. 30 мин.
Inside-out Chicken Kievs with Celeriac Mash and Peas
45 мин.
Chicken with creamy vegetable sauce
50 мин.
Stuffed Pork Fillet with Celery and Potato Purée
55 мин.
Chicken Akhni
1ч. 30 мин.