Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 5 oz cheddar cheese, cut into pieces (approx. 1 in.)
- 24 oz lamb meat, sinew free, cut into pieces (approx. 1 in.)
- 3 ½ oz yellow onions, cut in halves
- 1 garlic clove
- 7 oz carrots, cut into pieces (approx. 1 ½ in.)
- 1 oz olive oil
-
15
oz canned diced tomatoes
or 15 oz fresh tomatoes, diced - 8 oz button mushrooms, sliced
- 5 oz white wine
- 1 ½ tsp salt
- ¼ tsp ground black pepper
- 1 oz Worcestershire sauce
- 35 oz russet potatoes, peeled, cut into pieces (approx. ¾ in.)
- 5 ½ oz whole milk
- 1 ½ tsp fine sea salt
- 3 oz unsalted butter
- Nutrition
- per 1 portion
- Calories
- 1862 kJ / 445 kcal
- Protein
- 27 g
- Carbohydrates
- 33 g
- Fat
- 22 g
- Fibre
- 4 g
In Collections
Alternative recipes
Show allBeef Stroganoff
1h
Turkey Taco Bowl
1h
Lemon Rosemary Chicken and Rice
55 min.
Turkey Taco Meat Filling
35min
Chicken Garam Masala
50 Min
Sesame Orange Chicken
1 Std. 30 Min
Holiday Brisket
6hod. 55min
Shepherd's Pie
1 Std. 15 Min
Coffee Rubbed Skirt Steak with Caper Salsa
35min
Waldorf Salad
15 min
Hoisin Pork Bowl
45min
Beef Tostadas
1h 10min