Celebrate the world’s most famous Bavarian festival with these classic German recipes (and maybe a beer or two)!
Leek and ham tart
1h 55 min.
Zurich-style veal strips with potatoes
2h 50 min.
Black forest cake
5h
Classic Flammkuchen
1h
Pretzels
1h 35 min.
Obatzter (cheese spread)
10 min.
Rote Grutze (red fruit pudding)
2h 20 min.
Bee sting cake
6h 50 min.
Vienna sausages with split pea soup
1h 10 min.
Beef goulash with dumplings
1h 45 min.
