The best of celebrity chef Matthew Kenney’s unique brand of plant-based cuisine. Bringing together culinary art and nutrition, these recipes employ innovative techniques and creative thinking to prepare minimally processed, vibrant and flavourful dishes.
Chevre (Matthew Kenney) Metric
22j 5 menit
Macadamia Ricotta (Matthew Kenney) Metric
8j 30 menit
Butternut Queso (Matthew Kenney) Metric
5j 15 menit
Winter Radish, Citrus and Cashew Cream (Matthew Kenney) Metric
15j 35 menit
Pizza with Cashew Mozzarella (Matthew Kenney) Metric
12j 50 menit
Kabocha Squash Dumplings in Dashi Broth (Matthew Kenney) Metric
2j 10 menit
Heirloom Tomato and Zucchini Lasagna (Matthew Kenney) Metric
4j 20 menit
Spicy Udon Noodles with Tempeh (Matthew Kenney) Metric
5j 40 menit
Plant-Based Alfredo Sauce (Matthew Kenney) Metric
1j 30 menit
Avocado Tikka (Matthew Kenney) Metric
6j 5 menit
Chocolate Budino (Matthew Kenney) Metric
5j
Apple Mousse Crumble with Rosemary Ice Cream (Matthew Kenney) Metric
10j 55 menit
Butter Mochi with Pineapple Sherbet (Matthew Kenney) Metric
11j 40 menit
Green Smoothie Bowls (Matthew Kenney) Metric
15 menit
Golden Lassi Smoothie (Matthew Kenney) Metric
10 menit
