There’s a unique joy in making meals yourself—whether you’re taking your time or keeping it quick with frozen veggies or canned goods. We all have days when fast food or a microwave meal is just what we need—no shame in that! But when we can, we believe homemade food tastes better, feels better, and can even be a more sustainable, economical choice.
Lemonade
5 мин.
Basic Soup Purée
45 мин.
Neapolitan Pizza
7ч.
Orange Pound Cake
1ч. 15 мин.
Fruit Ice Cream
5 мин.
Portuguese Bread (Pão de água)
3ч. 45 мин.
Guacamole
5 мин.
Curried Date Dip
5 мин.
Beef, Ale and Dumpling Stew
1ч. 55 мин.
Vanilla Yogurt
12ч. 20 мин.
Blueberry Jam
45 мин.
Triple Chocolate Muffins
1ч.
Tacos with Pulled Pork in Beer Sauce
5ч. 15 мин.
Macadamia Chocolate Cookies
1ч.
Broccoli and Bacon Bites
1ч.
Sweet Potato Cheesecake Bars
2ч. 40 мин.
Almond Crusted Salmon with Asparagus Pappardelle
35 мин.
Chicken Stock Paste
45 мин.
Steamed Rice
25 мин.
Creamy Chicken and Sun-Dried Tomato Pasta
30 мин.
Oatmeal
15 мин.
Classic Pancakes
50 мин.
Waffles
25 мин.
Chocolate Chip Cookies
50 мин.
Banana Bread
1ч. 50 мин.
Hot Chocolate
10 мин.
Fudge Brownies
50 мин.
Caramel Latte
15 мин.
Coconut Chai Green Smoothie
4ч. 5 мин.
Whole Orange Bundt Cake
1ч. 25 мин.
Basic Quinoa
35 мин.
Roasted Red Pepper and Cashew Dip
5 мин.
Café Au Lait (Coffee with Steamed Milk)
30 мин.
Buttermilk Mashed Potatoes
35 мин.
Double Pie Dough
2ч. 10 мин.
Number Cake
2ч.