Устройства и аксесоари
Almond Crusted Salmon with Asparagus Pappardelle
Подготовка 15 мин.
Общо 35 мин.
4 portions
Съставки
Salmon with Almond Crust
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fresh salmon fillets, skinless (21 oz, approx. 5.5 oz ea.)4
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extra virgin olive oil plus extra to grease1 oz
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lemon juice1 oz
-
Dijon mustard1 tbsp
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honey1 tbsp
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garlic cloves2
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salt½ tsp
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1 oz walnutsblanched almonds1 oz
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panko bread crumbs2 oz
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fresh parsley2 sprigs
Pappardelle with Asparagus
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asparagus, green trimmed and cut into pieces (½ in.)9 oz
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water53 oz
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vegetable stock paste1 tbsp
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pasta, dry, type pappardelle (cook time 12-13 minutes)10 ½ oz
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extra virgin olive oil2 tbsp
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lemon juice2 tbsp
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lemon zested, grated1
-
fresh parsley chopped1 - 2 tbsp
Трудност
лесно
Хранене за 1 portion
Протеин
39.5 g
Калории
2646.8 kJ /
632.5 kcal
Мазнини
36.3 g
Фибри
3.6 g
Въглехидрати
35.5 g
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