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Pork fillet with mustard
TM6 TM5 TM31

Pork fillet with mustard
4.1 (27 评分 )
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食材

  • 75 g dry vermouth or Madeira wine
  • 100 g pouring (whipping) cream
  • 60 g brown onion, cut into halves
  • 1 garlic clove
  • 2 tsp seeded wholegrain mustard
  • 1 tsp hot English mustard
  • 2 tsp Chicken stock paste (see Tips)
  • 1 tsp salt, to taste
  • 1 pinch ground black pepper, to taste
  • 450 g pork fillet, cut into thin slices (1 cm)
  • 100 g fresh mushrooms, cut into slices
  • 2 tsp crème fraîche
  • 2 - 3 tsp cornflour
  • 1 - 2 sprigs fresh flat-leaf parsley, leaves only, chopped for garnishing
营养价值
每 1 portion
热量
964.8 kJ / 229.5 kcal
蛋白质
27.8 g
碳水化合物
3.7 g
脂肪
11.5 g
饱和脂肪
6.9 g
纤维
1.1 g
钠
900.7 mg

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