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Baked Salmon Sushi Cups
5.0 3 评分
准备工作 30 分钟
总数 30 分钟
8 pieces
马上体验

食材

  • water
    1000 g
  • short grain rice rinsed
    150 g
  • rice wine vinegar
    1 tbsp
  • salt
    ½ tsp
  • sugar
    1 ½ tsp
  • fresh skinless salmon fillet cut in cubes (1cm)
    150 g
  • light soy sauce
    1 tbsp
  • mirin (可选的)
    1 tbsp
  • mayonnaise
    3 tbsp
  • Sriracha chilli sauce
    6 tsp
    tomato ketchup
  • nori seaweed sheets cut in 8 pieces each
    2
  • seaweed flakes
    2 tbsp
  • fish roe (ebiko)
    1 tbsp

难易度

初级

营养价值 每 8 pieces

钠 2191.9 mg
蛋白质 42.2 g
热量 4144.9 kJ / 990.7 kcal
脂肪 32.9 g
纤维 0.2 g
饱和脂肪 6.6 g
碳水化合物 124.7 g

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还收录在

Nester TM7 30 道食谱
国际

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