设备与配件
Shakshuka in the Varoma
准备工作 15 分钟
总数 30 分钟
4 portions
食材
-
caraway seeds2 tsp
-
ground paprika1 tsp
-
ground cumin2 tsp
-
ground turmeric½ tsp
-
dried oregano½ tsp
-
sea salt plus extra to season1 ½ tsp
-
ground black pepper1 tsp
-
garlic cloves3
-
brown onion (approx.150 g), cut into halves1
-
extra virgin olive oil10 g
-
canned chopped tomatoes (2 x 400 g)2 cans
-
tomato paste15 g
-
honey20 g
-
red wine vinegar20 g
-
eggs4 - 6
-
water500 g
难易度
初级
营养价值 每 1 portion
钠
811.3 mg
蛋白质
9.5 g
热量
713.3 kJ /
170.5 kcal
脂肪
8.9 g
纤维
2.9 g
饱和脂肪
2.3 g
碳水化合物
14.6 g
您可能还喜欢...
显示所有Breakfast bars
1h 10min
Bircher muesli
12h 10min
Apple and almond overnight oats (gut health)
24h 10min
CADA (4 ingredient muesli)
10min
Wheat, nut and dairy free muesli slice
1h 45min
Mango and ginger smoothie
5min
Yoghurt with red berry coulis
13h 20min
Spinach and feta muffins
40min
Magic muffins (Noni Jenkins)
30min
Cacao and buckwheat crêpes, orange and rhubarb (Diabetes)
40min
Austrian Kaiserschmarrn pancake
20min
Nut butter & berry chia jam overnight oats
24h 10min