设备与配件
Rainbow Yoghurt and Fruit Layers
准备工作 15 分钟
总数 20 分钟
6 portions
食材
-
caster sugar80 g
-
Greek yoghurt250 g
-
mascarpone150 g
-
whipping cream100 g
-
vanilla bean paste1 tsp
-
fresh pineapple sliced (1 cm)100 g
-
kiwi fruit sliced (1 cm)100 g
-
100 g ripe mango, cubed (1 cm)peach cubed (1 cm)100 g
-
strawberries100 g
-
raspberries100 g
-
blueberries100 g
-
granola6 pinches
难易度
初级
营养价值 每 6 portions
钠
703.7 mg
蛋白质
43.8 g
热量
7808.6 kJ /
1866.3 kcal
脂肪
100.1 g
纤维
20.4 g
饱和脂肪
53.6 g
碳水化合物
210.5 g
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