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Keto Roast Turkey with Pancetta, Lemon and Herb Cream
无评分
准备工作 30 分钟
总数 5小时 30 分钟
10 portions
马上体验

食材

Preparing the Turkey
  • turkey thawed, (14-16 lbs, to serve 8-10 people)
    1
Lemon Herb Cream
  • lemon thin peel only, no white pith, plus extra to garnish
    1
  • rosemary, fresh leaves only, plus extra to garnish
    2 - 3 sprigs
  • thyme, fresh leaves only, plus extra to garnish
    6 sprigs
  • pancetta diced
    85 g
  • garlic clove
    1
  • mascarpone
    140 g
  • salt to taste
    ½ tsp
  • black pepper, ground to taste
    ¼ tsp
  • butter, unsalted diced (2.5 cm/1 in.)
    225 g
Prepping the Turkey
  • onion quartered
    1
  • garlic bulb cut in half
    1
  • bay leaf, dried (可选的)
    5
    5 bay leaf, fresh
Roasting
  • rosemary, fresh to garnish
  • thyme leaf, fresh to garnish

难易度

初级

营养价值 每 1 portion

钠 908.8 mg
蛋白质 93.9 g
热量 3710.3 kJ / 886.8 kcal
脂肪 52 g
纤维 0.9 g
饱和脂肪 22.9 g
碳水化合物 6.4 g

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