Pears in Orange Syrup

5.0 3 评分

准备工作 15 分钟

总数 30 分钟

3 portions

食材

orange finely grated zest only
1
freshly squeezed orange juice (approx. 2 oranges)
240 g
sparkling mineral water
120 g
Marsala wine, sweet or dry
60 g
cinnamon stick
1
½ tsp ground cinnamon
pears approx. 3 large pears, peeled, halved, core removed
600 g
caster sugar
60 g
vanilla ice cream for serving (see tip)

难易度

初级

营养价值每 1 portion

钠 90.1 mg

蛋白质 4.9 g

热量 1953.7 kJ / 466.9 kcal

脂肪 11.4 g

纤维 7.5 g

饱和脂肪 6.8 g

碳水化合物 85.4 g

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