Vegetable Stock Paste

4.8 107 评分

准备工作 20 分钟

总数 45 分钟

6 portions

食材

Parmesan cheese (可选的) cut into pieces (1¼ in.)
2 oz
celery stalks cut into pieces
7 oz
carrots cut into pieces
9 oz
onions halved
3 ½ oz
tomatoes cut into pieces
3 ½ oz
zucchini cut into pieces
5 ½ oz
garlic clove
1
fresh mushrooms
2 oz
dried bay leaf (可选的)
1
mixed fresh herbs (e.g. basil, sage, rosemary), leaves only
6 sprigs
fresh parsley
4 sprigs
coarse salt
4 ½ oz
dry white wine
1 oz
1 oz water
olive oil
1 tbsp

难易度

初级

营养价值每 1 portion

钠 8304.1 mg

蛋白质 2.1 g

热量 323.7 kJ / 77.4 kcal

脂肪 2.9 g

纤维 4.4 g

饱和脂肪 0.5 g

碳水化合物 11.9 g

喜欢这道食谱吗？

除了这道食谱，还有超过 100 000 道美味食谱正在等着您！

注册后可享30天免费体验，尽情探索 Cookidoo® 的美味世界。

马上体验更多信息

还收录在

The basic cookbook 177 道食谱
加拿大

The Basic Cookbook 176 道食谱
美国

TM7™ Manifesto 200 道食谱
美国

We Can Make Magic Out of Simple Things 38 道食谱
美国

Welcome Service - Experience TM7™ 37 道食谱
美国

您可能还喜欢...

显示所有

Overnight Oats with Matcha Yogurt

8h

Overnight Oats with Matcha Yogurt

8h

Spinach Pesto Butter Board

Nessuna valutazione

Turmeric chicken bone broth

Nessuna valutazione

Steamed Scallion Rolls

3h

Pickled Beets (Thermomix® Cutter +)

1h 10min

Pickled Korean Daikon (Thermomix® Cutter +)

Nessuna valutazione

Pickled Red Onions (Thermomix® Cutter +)

1h 50min

Shredded Chicken and Scallions

15min

Thick and Creamy Custard

15min

Vanilla Sauce (Crème Anglaise)

15min

Gluten-free, Vegan Lentil Wraps

3h 40min

显示所有