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Creamy beef curry and rice

Creamy beef curry and rice
4.6 76 评分
准备工作 10 分钟
总数 1小时 15 分钟
4 portions
马上体验

食材

  • basmati rice
    300 g
  • sea salt plus extra to season
    ½ tsp
  • extra virgin olive oil
    2 tsp
  • salted butter
    45 g
  • brown onions cut into quarters
    2
  • garlic cloves
    2
  • piece fresh ginger
    1 cm
  • fresh red chillies deseeded if prefered
    1 - 2
  • curry powder
    20 g
  • ground turmeric
    2 tsp
  • yellow mustard seeds
    2 tsp
  • beef chuck steak cut into cubes (3 cm)
    1000 g
  • canned crushed tomatoes
    400 g
  • raw sugar
    20 g
  • white vinegar
    1 tbsp
  • Meat stock paste (see Tip)
    15 g
  • pouring (whipping) cream
    150 g
  • ground black pepper to season
    1 - 2 pinches
  • water
    300 g
  • fresh coriander leaves only, to garnish
  • lemon wedges, to serve

难易度

初级

营养价值 每 1 portion

钠 1664.6 mg
蛋白质 64.7 g
热量 3966.5 kJ / 948 kcal
脂肪 39.5 g
纤维 7.4 g
饱和脂肪 20.1 g
碳水化合物 86.3 g

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澳大利亚和新西兰

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