设备与配件
Butternut Squash Macaroni Cheese
准备工作 10 分钟
总数 1小时 15 分钟
6 portions
食材
-
Cheddar cheese cut in pieces200 g
-
water800 g
-
butternut squash diced (1 cm)400 g
-
macaroni pasta350 g
-
plain flour40 g
-
unsalted butter cut in pieces40 g
-
milk400 g
-
fine sea salt or more to taste½ tsp
-
ground black pepper or more to taste¼ tsp
-
ground nutmeg2 pinches
难易度
初级
营养价值 每 1 portion
钠
417.7 mg
蛋白质
19.3 g
热量
2077.9 kJ /
496.6 kcal
脂肪
20 g
纤维
3.4 g
饱和脂肪
11.5 g
碳水化合物
60.4 g
您可能还喜欢...
显示所有Creamy Pea Pasta
25min
Mac 'n' Cheese Muffins
1h
Browned Pork Rice
1h
Vegan Paella with Smoked Tofu
25min
Japanese Ramen Noodle Soup
1h 40min
Baked Penne with Vegetables
1h 5min
Spaghetti with Garlic, Olive Oil and Tomatoes
40min
Asparagus, Broccoli and Mushroom Rice
55min
Spanish Seafood Rice
1h 25min
Lemon and Kale Pearl Barley Risotto with Parsley and Hazelnut Pesto
1h 15min
Sweet Potato, Pecan and Blue Cheese Risotto
30min
Ravioli Lasagne with Rocket Salad
45min