Carrot and Almond Casserole

Carrot and Almond Casserole

4.4 10 评分

准备工作 5 分钟

总数 15 分钟

4 portions

食材

blanched almonds
60 g
garlic clove
1
onions cut in pieces (1 cm)
50 g
carrots washed, cut in pieces (1 cm)
400 g
olive oil
15 g
15 g unsalted butter
liquid vegetable stock salt free, hot
200 g
fresh parsley washed
1 sprig

难易度

初级

营养价值每 1 portion

蛋白质 4.1 g

热量 720 kJ / 172 kcal

脂肪 12.7 g

碳水化合物 10.4 g

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BABY FOOD II 11 道食谱
英国和爱尔兰

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