Salmon and Veg

Salmon and Veg

3.3 10 评分

准备工作 10 分钟

总数 35 分钟

2 portions

食材

onions
30 g
fresh parsley washed
1 sprig
carrots washed, cut in pieces (3 cm)
100 g
butternut squash peeled, cut in pieces (3 cm)
100 g
fresh salmon fillets, skinless boneless, ensuring all bones are removed before use, cut in pieces (3 cm)
150 g
olive oil
20 g
water
130 g
frozen green peas washed
70 g

难易度

初级

营养价值每 1 portions

蛋白质 18.3 g

热量 1239 kJ / 296 kcal

脂肪 18.8 g

碳水化合物 13.6 g

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BABY FOOD 10 道食谱
英国和爱尔兰

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