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Roasted Red Pepper and Parsley Pesto
TM6 TM5 TM31

Roasted Red Pepper and Parsley Pesto
4.9 (43 评分 )
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食材

  • 50 g Parmesan cheese, cut in pieces
  • 280 g roasted red peppers, preserved, drained
  • 25 - 30 g fresh parsley, cut in pieces
  • 80 g cashew nuts, unsalted
  • 1 garlic clove
  • 30 g olive oil
  • ½ tsp fine sea salt
营养价值
每 460 g
热量
4204 kJ / 1004.8 kcal
蛋白质
36.3 g
碳水化合物
45.3 g
脂肪
78.8 g
饱和脂肪
18.6 g
纤维
9.2 g
钠
1666 mg

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