Gooseberry and Ginger Biscuit Layers

Name: Gooseberry and Ginger Biscuit Layers
Prep time: 15 min
Cook time: 25 min
Total time: 25 min
Yield: 4 portions
Ingredients: 120 g gingernut biscuits; 500 g fresh gooseberries; 150 g caster sugar; 300 g double cream

4.9 7 评分

准备工作 15 分钟

总数 25 分钟

4 portions

食材

gingernut biscuits plus extra for garnishing
120 g
fresh gooseberries plus extra for garnishing
500 g
caster sugar
150 g
double cream
300 g

难易度

初级

营养价值每 1 portion

蛋白质 4.7 g

热量 2854 kJ / 682 kcal

脂肪 42.4 g

碳水化合物 70.5 g

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Summer Berries 10 道食谱
英国和爱尔兰

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