设备与配件
Chicken mole and avocado papaya salsa
准备工作 15 分钟
总数 25小时
6 portions
食材
Marinade
-
long red chilli deseeded, cut into pieces½
-
ground turmeric½ tsp
-
ground sweet paprika1 tsp
-
garlic cloves2
-
piece fresh ginger2 cm
-
fresh coriander leaves only6 sprigs
-
tamari20 g
-
maple syrup1 tsp
-
extra virgin olive oil125 g
-
chicken thigh, skin on and bone in boneless6
Mole sauce
-
extra virgin olive oil20 g
-
red onion cut in halves100 g
-
garlic cloves4
-
dried ancho chillies stalks removed2
-
carrots cut into pieces (2 cm)3
-
celery stalks cut into pieces (2 cm)2
-
dried bay leaves2
-
ground cumin2 tsp
-
ground coriander2 tsp
-
ground sweet paprika1 tbsp
-
dried oregano2 tsp
-
cacao powder1 tsp
-
pepitas30 g
-
canned diced tomatoes400 g
-
hot water300 g
-
chipotle chilli½
-
freshly squeezed lemon juice1 tbsp
-
Vegetable stock paste2 tsp
-
sea salt1 pinch
-
ground black pepper1 pinch
-
bok choy cut in halves3
Salsa
-
papaya (approx. 700 g), skin removed, diced (see Tip)1
-
avocado diced1
-
freshly squeezed lime juice1 tbsp
-
fresh mint leaves only, chopped1 sprig
-
red onion finely sliced¼
-
extra virgin olive oil1 tsp
-
snow pea sprouts to garnish
难易度
初级
营养价值 每 1 portion
钠
501.2 mg
蛋白质
36.8 g
热量
3452.4 kJ /
825.1 kcal
脂肪
64.2 g
纤维
9.4 g
饱和脂肪
13.6 g
碳水化合物
29.2 g
您可能还喜欢...
显示所有Meat feast pizza
1小时 30 分钟
Flammkuchen with dates and bacon
1小时 20 分钟
Moroccan lamb burgers with harissa yoghurt dressing
1小时 5 分钟
Butterflied chicken with chilli oil and pineapple salsa (Darren Robertson)
3小时 15 分钟
Spiced lamb roast (MEATER+®)
29小时 50 分钟
Pork ribs with black bean sauce
2小时
Chicken San Fernando
55 分钟
Tandoori chicken
1小时 35 分钟
Mexican pulled pork
28小时 10 分钟
Jalapeño and lime chicken burger with corn smash (MEATER+®)
1小时 15 分钟
Sri Lankan red beef curry
1小时 40 分钟
Miso chicken and rice
1小时 30 分钟