跳至主要内容 搜索
Slow-cooked lamb Madras

Slow-cooked lamb Madras
4.4 21 评分
准备工作 10 分钟
总数 2小时 15 分钟
4 portions
马上体验

食材

  • brown onion cut into quarters
    1
  • fresh long red chilli trimmed
    1
  • garlic cloves
    2
  • fresh ginger peeled
    3 cm
  • ghee (see Tips)
    1 tbsp
  • fresh curry leaves
    10
  • ground turmeric
    ½ tsp
  • Kashmiri chilli powder
    1 ½ tsp
  • Madras curry powder (see Tips)
    20 g
  • tomato paste
    50 g
  • canned coconut cream
    400 g
  • boneless lamb shoulder cut into cubes (3 cm - see Tips)
    800 g
  • tamarind paste
    20 g
  • sea salt
    1 tsp
  • flaked almonds toasted, to serve
    2 tbsp
  • fresh coriander leaves only, to garnish
    4 sprigs
  • cooked rice to serve
  • pappadums to serve

难易度

初级

营养价值 每 1 portion

钠 655.2 mg
蛋白质 38.6 g
热量 3594.3 kJ / 859.1 kcal
脂肪 69.5 g
纤维 4.3 g
饱和脂肪 39.6 g
碳水化合物 20 g

喜欢这道食谱吗？

除了这道食谱，还有超过 100 000 道美味食谱正在等着您！

注册后可享30天免费体验，尽情探索 Cookidoo® 的美味世界。

马上体验 更多信息

还收录在

Thermomix® Everyday Winter 2024 72 道食谱
澳大利亚和新西兰

您可能还喜欢...

显示所有

Gua bao (braised pork belly in bao buns)

4.4(67)

2 Std.

Roast pork with sage and cranberry stuffing (MEATER+®)

4.8(10)

3 Std. 35 Min

Aussie meat pies

4.3(120)

2 Std.

Family chicken galette

4.7(989)

1 Std. 55 Min

Slow roasted lamb shoulder and fennel with agrodolce dressing

4.7(59)

5 Std. 15 Min

Cabbage rolls

4.8(61)

1 Std. 50 Min

Gu lao rou (sweet and sour pork ribs)

4.5(123)

30 Min

Spiced lamb pie

4.7(261)

40 Min

Com ga rau thom (chicken with rice and mint)

4.5(22)

1 Std.

Spinach and chorizo filo pies

4.3(62)

45 Min

Sweet and sour pork ribs

4.4(38)

40 Min

Pork in creamy Marsala wine sauce

4.4(102)

25 Min

 显示所有