设备与配件
Biscoff Cheesecake
准备工作 20 分钟
总数 6小时 20 分钟
12 slices
食材
Biscuit Base
-
sunflower oil for greasing
-
unsalted butter diced80 g
-
Biscoff biscuits150 g
Filling
-
granulated sugar100 g
-
double cream280 g
-
cream cheese400 g
-
Biscoff spread250 g
Serving
-
Biscoff spread30 g
难易度
中级
营养价值 每 1 slice
钠
304.9 mg
蛋白质
3.7 g
热量
1969.9 kJ /
470.8 kcal
脂肪
36.8 g
纤维
0.2 g
饱和脂肪
18 g
碳水化合物
32.7 g
您可能还喜欢...
显示所有Sticky Toffee Puddings
1 Std.
Pear Crumble with Coconut and Hazelnuts
50 Min
Pineapple Upside Down Cake with Custard
1 Std.
Condensed Milk Dalgona Coffee
10 Min
Butterscotch Banana Sponge Pudding
1 Std. 5 Min
Plum Lattice Tart
2 Std. 20 Min
Sun-dried Tomato Pesto Lasagne
1 Std. 25 Min
Profiteroles
2 Std. 15 Min
Yoghurt Parfait, Quinoa and Apple Crumble
45 Min
Ginger, Clementine and Honey Steamed Puddings
1 Std.
Chocolate-filled Cinnamon Pretzel Bites
1 Std. 50 Min
Mango and Ginger Frozen Yoghurt
12 Std. 5 Min