设备与配件
French Toast with Vanilla Sabayon
准备工作 15 分钟
总数 20 分钟
4 portions
食材
-
medium eggs3
-
ground cinnamon (可选的) plus extra for serving if desired½ tsp
-
vanilla bean paste3 tsp
-
granulated sugar135 g
-
whole milk310 g
-
egg yolks from medium eggs6
-
unsalted butter, for fryingvegetable oil1 tsp
-
brioche bread (see tip)8 slices
难易度
初级
营养价值 每 1 portion
钠
414.9 mg
蛋白质
18.9 g
热量
2340 kJ /
559.3 kcal
脂肪
18.4 g
纤维
2 g
饱和脂肪
5.8 g
碳水化合物
77.3 g
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