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Orange and Pear Pavlova

Orange and Pear Pavlova
4.3 10 评分
准备工作 35 分钟
总数 5小时
8 portions
马上体验

食材

Pavlova
  • sugar
    230 g
  • cornflour
    30 g
  • egg whites from medium eggs, at room temperature
    4
  • fine sea salt
    1 pinch
  • cream of tartar
    ½ tsp
  • freshly squeezed lemon juice
    1 Tbsp
Steamed Pears
  • pears ripe but firm, unpeeled, halved vertically
    250 g
  • water
    300 g
  • star anise
    2
  • cinnamon stick
    1
  • caster sugar
    20 g
  • orange large, freshly squeezed juice only
    1
Assembly
  • whipping cream cold (see tip)
    400 g
  • flaked almonds, toasted to taste
    1 - 2 Tbsp
  • chocolate shavings (dark)
    1 Tbsp

难易度

中级

营养价值 每 1 portion

钠 61 mg
蛋白质 4 g
热量 1484 kJ / 355 kcal
脂肪 20 g
纤维 1.9 g
饱和脂肪 12 g
碳水化合物 43 g

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英国和爱尔兰

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