设备与配件
Spanish chicken tomato stew (Diabetes)
准备工作 10 分钟
总数 40 分钟
2 portions
食材
-
hot water3 tbsp
-
saffron threads (see Tips)1 pinch
-
garlic cloves2
-
extra virgin olive oil20 g
-
red onion cut into quarters100 g
-
canned cherry tomatoes no-added-salt400 g
-
skinless chicken thigh fillet trimmed and cut into halves300 g
-
dried oregano2 tsp
-
ground black pepper to taste
-
tomato paste20 g
-
Vegetable stock paste salt free (see Tips)1 tbsp
-
broccolini trimmed170 g
-
canned cannellini beans no-added salt, rinsed and drained400 g
-
roasted red capsicum cut into strips50 g
-
fresh parsley leaves only, to garnish2 sprigs
难易度
初级
营养价值 每 2 portions
钠
394 mg
蛋白质
79 g
热量
3920 kJ /
938 kcal
脂肪
39 g
纤维
28 g
饱和脂肪
8 g
碳水化合物
55 g
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