
装置与配件
Miso Carbonara Udon
准备工作 5 分钟
总数 25 分钟
4 portions
食材
-
pecorino , cut in pieces (2 cm)40 g
-
garlic clove1
-
spring onions , cut in pieces, plus extra sliced (2 mm) for garnishing30 g
-
pancetta , cubed (2 cm)150 g
-
olive oil15 g
-
medium egg1
-
egg yolks , from medium eggs3
-
white miso (or shiro miso)25 g
-
ground black pepper3 pinches
-
fresh udon noodles800 g
-
water , for cooking noodles
-
sesame seeds (可省略) , for garnishing
-
dried chilli flakes (可省略) , for garnishing
营养价值 每 1 portion
热量
2584.5 kJ /
617.7 kcal
蛋白质
18.3 g
碳水化合物
71.8 g
脂肪
25.8 g
饱和脂肪
8.7 g
纤维
0.6 g
钠
1151.4 mg