Sous-Vide Teriyaki Chicken Thighs (TM5) Metric

Sous-Vide Teriyaki Chicken Thighs (TM5) Metric

3.0 1 评分

准备工作 20 分钟

总数 2小时

4 portions

食材

soy sauce
60 g
honey
45 g
brown sugar
15 g
rice vinegar
30 g
fresh ginger, grated
1 tsp
chilli powder
¼ tsp
sake (rice wine)
70 g
70 g water
chicken thighs, skin on, bone in (approx. 170 g ea.)
4
water
1360 g
lemon juice
2 tsp
cornstarch
1 ½ tsp
toasted sesame seeds
1 tbsp
spring onions cross-sliced
1 - 2
fresh chilli cored, cut diagonally
1

难易度

初级

营养价值每 1 portion

钠 1003 mg

蛋白质 34 g

热量 2224.2 kJ / 531.6 kcal

脂肪 33.4 g

纤维 0.9 g

饱和脂肪 8.9 g

碳水化合物 18.1 g

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还收录在

TM Basics - Blade Cover & Peeler Metric 19 道食谱
加拿大

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