设备与配件
Focaccia with Roasted Grapes and Taleggio
准备工作 15 分钟
总数 2小时
8 portions
食材
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water230 g
-
caster sugar10 g
-
15 g fresh yeast, crumbleddried instant yeast (7 g)1 heaped tsp
-
gluten-free bread flour250 g
-
rice flour50 g
-
olive oil plus 2 Tbsp and extra for greasing25 g
-
xanthan gum1 tsp
-
fine sea salt to taste½ - 1 tsp
-
seedless red grapes10
-
Brie cheese, cut in small piecesTaleggio cheese cut in small pieces100 g
-
fresh rosemary leaves only2 sprigs
-
coarse sea salt (可选的) for garnishing1 pinch
难易度
初级
营养价值 每 1 portion
钠
506.3 mg
蛋白质
4.1 g
热量
1032.7 kJ /
246.8 kcal
脂肪
9.6 g
纤维
1.7 g
饱和脂肪
2.9 g
碳水化合物
33.2 g
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