Bread bowl chicken stew

Bread bowl chicken stew

4.3 12 评分

准备工作 30 分钟

总数 3小时 45 分钟

6 portions

食材

plain flour
50 g
sea salt
2 tsp
ground black pepper
1 pinch
chicken thigh fillet cut into pieces (approx. 5 cm)
800 g
fresh coriander leaves only
2 sprigs
fresh flat-leaf parsley leaves only
2 sprigs
fresh basil leaves only
2 sprigs
extra virgin olive oil
20 g
bacon cut into pieces (approx. 2 cm)
200 g
brown onion cut into wedges (3-4 cm)
500 g
brandy
40 g
red wine
100 g
canned chopped tomatoes
150 g
mixed fresh herbs (bouquet garni - see Tips)
6 sprigs
liquid beef stock (see Tips)
150 g
cob loaf (approx. 1000 g - see Tips)
1

难易度

初级

营养价值每 1 portion

钠 1503.3 mg

蛋白质 37.7 g

热量 3379.8 kJ / 807.8 kcal

脂肪 32.5 g

纤维 6.9 g

饱和脂肪 9 g

碳水化合物 85.8 g

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澳大利亚和新西兰

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