设备与配件
Bread bowl chicken stew
准备工作 30 分钟
总数 3小时 45 分钟
6 portions
食材
-
plain flour50 g
-
sea salt2 tsp
-
ground black pepper1 pinch
-
chicken thigh fillet cut into pieces (approx. 5 cm)800 g
-
fresh coriander leaves only2 sprigs
-
fresh flat-leaf parsley leaves only2 sprigs
-
fresh basil leaves only2 sprigs
-
extra virgin olive oil20 g
-
bacon cut into pieces (approx. 2 cm)200 g
-
brown onion cut into wedges (3-4 cm)500 g
-
brandy40 g
-
red wine100 g
-
canned chopped tomatoes150 g
-
mixed fresh herbs (bouquet garni - see Tips)6 sprigs
-
liquid beef stock (see Tips)150 g
-
cob loaf (approx. 1000 g - see Tips)1
难易度
初级
营养价值 每 1 portion
钠
1503.3 mg
蛋白质
37.7 g
热量
3379.8 kJ /
807.8 kcal
脂肪
32.5 g
纤维
6.9 g
饱和脂肪
9 g
碳水化合物
85.8 g
您可能还喜欢...
显示所有Woodys "no butter" butter chicken
40 分钟
Tandoori chicken
45 分钟
Korean Bo ssam
29小时 20 分钟
Korean bao beef sliders
2小时 10 分钟
Risotto verde (TM7/TM6)
30 分钟
Moroccan lamb meatballs with batbout flatbreads
1小时 50 分钟
Kung Pao chicken
1小时 30 分钟
Middle Eastern chicken with pearl couscous
40 分钟
Pork in creamy Marsala wine sauce
25 分钟
Bunny chow
45 分钟
Southern-style pork and bean casserole
40 分钟
Slow-cooked lamb Madras
2小时 15 分钟