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Risotto with Gorgonzola and Caramelised Onions

Risotto with Gorgonzola and Caramelised Onions
4.3 12 评分
准备工作 5 分钟
总数 35 分钟
4 portions
马上体验

食材

Caramelised Onions
  • red onions thinly sliced in half moons
    300 g
  • light brown sugar
    30 g
  • unsalted butter cut in pieces
    25 g
  • balsamic vinegar
    20 g
  • fine sea salt
    1 pinch
  • ground cayenne pepper
    1 pinch
Risotto with Gorgonzola
  • shallot halved
    30 g
  • unsalted butter
    40 g
    40 g extra virgin olive oil
  • risotto rice (eg. Carnaroli or Arborio)
    320 g
  • dry white wine
    50 g
  • water
    750 g
  • fine sea salt
    1 tsp
  • Gorgonzola cut in pieces
    120 g

难易度

初级

营养价值 每 1 portion

钠 1007.3 mg
蛋白质 12.8 g
热量 2646.5 kJ / 633 kcal
脂肪 18.5 g
纤维 51 g
饱和脂肪 9.5 g
碳水化合物 99 g

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