![Summer tomato and gin pasta sauce Summer tomato and gin pasta sauce](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/9316c0b0-5df2-4508-808a-b5898787061e/Derivates/8e879d4f-a14c-42b1-b30c-0247990cb9d1.jpg)
难易度
我们大部分食谱的难易度都是简易的。那些需要花费更多时间和烹饪技巧的,难易度会被标注为中等或者高级。
准备时间
这是您准备这道菜肴所需的时间。
总时间
该时间包括了从准备食材到成品上桌的总时间:如腌制、烘烤、冷却等。
份量
这里显示了这道食谱的份量。
食材
- 200 - 250 g cherry tomatoes, half left whole and half cut into halves
- 50 g gin of choice (see Tips)
- 500 g vine ripened tomatoes (see Tips)
- 2 garlic cloves
- 30 g olive oil (see Tips)
- 30 g tomato paste
- 2 - 3 tsp Vegetable stock paste, to taste (see Tips)
- 1 sprig fresh oregano, leaves only, plus extra to garnish (optional)
- 2 pinches ground black pepper
- cooked pasta of choice
- fresh mozzarella, buffalo, to serve (optional)
- 营养价值
- 每 1 portion
- 热量
- 470.3 kJ / 112 kcal
- 蛋白质
- 1.8 g
- 碳水化合物
- 6.9 g
- 脂肪
- 7.9 g
- 饱和脂肪
- 1.3 g
- 纤维
- 3.2 g
- 钠
- 611.1 mg
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