设备与配件
Lemon, Lime and Ginger Tart
准备工作 15 分钟
总数 6小时 20 分钟
8 slices
食材
-
gingernut biscuits250 g
-
unsalted butter cut in pieces85 g
-
freshly squeezed lemon juice80 g
-
lime juice, freshly squeezed80 g
-
stem ginger in syrup syrup and some ginger cut in small pieces for garnishing50 g
-
condensed milk395 g
-
double cream400 g
-
lemon zest only, for garnishing1
-
lime zest only, for garnishing1
难易度
初级
营养价值 每 1 slice
钠
190 mg
蛋白质
6.1 g
热量
2672.8 kJ /
642 kcal
脂肪
44.5 g
纤维
0.9 g
饱和脂肪
27 g
碳水化合物
53.5 g
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