设备与配件
Roast pork with sage and cranberry stuffing
准备工作 15 分钟
总数 3小时 35 分钟
10 portions
食材
-
boneless pork leg roast1800 g
-
rock salt plus extra for crackling1 tbsp
-
zucchini (approx. 1), cut into pieces130 g
-
pumpkin seeds25 g
-
sunflower seeds25 g
-
fresh sage leaves only (approx. 10-12 leaves)2 - 3 sprigs
-
streaky bacon cut into pieces60 g
-
onion cut into quarters100 g
-
extra virgin olive oil15 g
-
pork mince250 g
-
dried cranberries30 g
-
Vegetable stock paste (see Tips)1 tsp
难易度
初级
营养价值 每 1 portion
钠
944.5 mg
蛋白质
46.6 g
热量
1728.7 kJ /
411.6 kcal
脂肪
23.5 g
纤维
1.4 g
饱和脂肪
7.7 g
碳水化合物
3.6 g
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