Pasta with Vegetable Ragout

Pasta with Vegetable Ragout

4.5 352 评分

准备工作 10 分钟

总数 45 分钟

4 portions

食材

Ragout

olive oil
30 g
garlic clove
1
onions sliced
50 g
celery cut in pieces (2 cm)
50 g
carrots cut in pieces (2 cm)
50 g
courgette cut in pieces (2 cm)
50 g
tomato sauce
400 g
tomato passata
water
100 g
fine sea salt
1 tsp
fresh basil leaves plus extra for garnishing
5

Pasta

water
1000 g
fine sea salt
½ tsp
dried pasta (e.g. penne)
320 g

难易度

初级

营养价值每 1 portion

钠 749 mg

蛋白质 12 g

热量 1713 kJ / 407 kcal

脂肪 10 g

饱和脂肪 1 g

碳水化合物 63 g

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