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Lu ji chi (braised chicken wings)

Lu ji chi (braised chicken wings)
4.4 55 评分
准备工作 5 分钟
总数 25 分钟
4 portions
马上体验

食材

  • sesame oil
    20 g
  • brown sugar
    30 g
  • garlic cloves cut into slices
    30 g
  • star anise
    1
  • ground white pepper
    ½ tsp
  • light soy sauce
    150 g
  • dark soy sauce
    30 g
  • water
    500 g
  • cinnamon quill
    1
  • Shaoxing wine (Chinese cooking wine)
    50 g
  • spring onions/shallots trimmed and cut into lengths (5 cm)
    2
  • chicken wings (approx. 8), cut into halves at the joint
    600 - 800 g

难易度

初级

营养价值 每 4 portions

钠 12284.8 mg
蛋白质 141.4 g
热量 9101 kJ / 2166.9 kcal
脂肪 160.2 g
纤维 11.2 g
饱和脂肪 45.9 g
碳水化合物 41.6 g

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马上体验 更多信息

还收录在

Around Asia 72 道食谱
澳大利亚和新西兰

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