![Chicken teriyaki Chicken teriyaki](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/A9067242-BAAE-4BA1-BB71-58730F9D49FF/Derivates/e092b3ac-b231-4053-9ae3-8e33c425eb83.jpg)
难易度
我们大部分食谱的难易度都是简易的。那些需要花费更多时间和烹饪技巧的,难易度会被标注为中等或者高级。
准备时间
这是您准备这道菜肴所需的时间。
总时间
该时间包括了从准备食材到成品上桌的总时间:如腌制、烘烤、冷却等。
份量
这里显示了这道食谱的份量。
食材
- 30 g olive oil
- 250 g skinless, boneless chicken thighs, cut into thin strips (5 mm thickness)
- 30 g eschalots, cut into slices
- 100 g red capsicum, deseeded and cut into pieces (2-3 cm)
- 50 g carrot, cut into matchsticks
- 30 g snow peas, trimmed
- 120 g broccoli, broken into florets
- 10 g fresh ginger, peeled
- 10 g garlic cloves
- 70 g tamari (see Tips)
- 30 g honey
- 2 tsp gluten free cornflour
- 2 tsp water
- sesame seeds, for sprinkling
- fresh coriander leaves, for garnishing (optional)
- 营养价值
- 每 1 portion
- 热量
- 1147.5 kJ / 273.2 kcal
- 蛋白质
- 17.9 g
- 碳水化合物
- 11.9 g
- 脂肪
- 16.4 g
- 饱和脂肪
- 2.8 g
- 纤维
- 4.3 g
- 钠
- 893.3 mg
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