设备与配件
Christmas Cake
准备工作 40 分钟
总数 517小时 45 分钟
36 slices
食材
Cake
-
glacé cherries halved100 g
-
candied mixed peel100 g
-
currants225 g
-
raisins225 g
-
sultanas225 g
-
brandy100 g
-
boiling water100 g
-
instant coffee1 tsp
-
orange thin peelings of skin only1
-
dark brown sugar225 g
-
unsalted butter soft, plus extra for greasing225 g
-
large eggs4
-
treacle20 g
-
plain flour225 g
-
mixed spice1 tsp
-
flaked almonds60 g
Icing and Decoration
-
icing sugar for dusting
-
marzipan500 g
-
apricot jam smooth, mixed with 1 tsp boiling water2 Tbsp
-
fondant icing500 g
-
green food colouring gel as desired
难易度
中级
营养价值 每 1 slice
钠
38 mg
蛋白质
4 g
热量
1292 kJ /
307 kcal
脂肪
9 g
饱和脂肪
4 g
碳水化合物
50 g
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