Caramel Custard

Caramel Custard

3.6 32 评分

准备工作 10 分钟

总数 1小时

10 portions

食材

granulated sugar
250 g
whipping cream
70 g
water
30 g
unsalted butter cold, cut in 1 piece (6 cm x 4 cm x 1 cm)
30 g
lemon juice (see tip)
1 tsp
milk
1200 g
cornflour
80 g
medium eggs
2

难易度

初级

营养价值每 1 portion

蛋白质 5 g

热量 1116 kJ / 267 kcal

脂肪 11 g

纤维 0.1 g

碳水化合物 38 g

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还收录在

Cooking with Sugar Stages 8 道食谱
英国和爱尔兰

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