设备与配件
Caramelizing 7 oz Onions
准备工作 10 分钟
总数 40 分钟
1 portion
食材
-
1 oz olive oil, (see Variation)oil (see Variation)1 oz
-
7 oz red onion, cut in wedges or sliced (¼ in.)yellow onions cut in wedges or sliced (¼ in.)7 oz
-
water1 oz
-
salt2 pinches
难易度
初级
营养价值 每 1 portion
钠
406 mg
蛋白质
2 g
热量
972 kJ /
232 kcal
脂肪
20 g
纤维
3.6 g
饱和脂肪
3 g
碳水化合物
10 g
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