设备与配件
Light Browning 7-10.5 oz Onions
准备工作 10 分钟
总数 20 分钟
1 portion
食材
-
1 oz olive oil, (see Variation)oil (see Variation)1 oz
-
7 - 10 ½ oz red onion, cut in wedgesyellow onions cut in wedges7 - 10 ½ oz
难易度
初级
营养价值 每 1 portion
钠
22 mg
蛋白质
3 g
热量
1030 kJ /
246 kcal
脂肪
20 g
纤维
4.5 g
饱和脂肪
3 g
碳水化合物
12 g
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