
装置与配件
Gluten-free Breakfast Quiche
准备工作 30 分钟
总数 2小时 30 分钟
6 slices
食材
Gluten-free Shortcrust Pastry
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gluten-free plain white flour (see tip)200 g
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unsalted butter cold, diced100 g
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water ice cold80 g
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xanthan gum1 ½ tsp
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fine sea salt2 pinches
Filling
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Cheddar cheese cut in pieces (2 cm)80 g
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pork sausages (approx. 2), skin removed, broken in pieces125 g
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streaky bacon (approx. 3 rashers), cut in pieces (1 cm)65 g
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olive oil10 g
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potatoes peeled, cut in pieces (2-3 cm)130 g
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water500 g
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large eggs4
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milk250 g
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fine sea salt¼ tsp
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ground black pepper2 pinches
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spring onion (approx. 10 g), finely chopped1
营养价值 每 1 slice
热量
508 kcal /
2114 kJ
蛋白质
16 g
脂肪
32 g
碳水化合物
36 g
饱和脂肪
16 g
钠
687 mg