![Sun-Dried Tomato Spaghetti Sun-Dried Tomato Spaghetti](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/C88A57DA-CC92-4943-9122-27C488B27E2F/Derivates/a44db644-8bfb-45f2-a14b-3eca02a4c11f.jpg)
难易度
我们大部分食谱的难易度都是简易的。那些需要花费更多时间和烹饪技巧的,难易度会被标注为中等或者高级。
准备时间
这是您准备这道菜肴所需的时间。
总时间
该时间包括了从准备食材到成品上桌的总时间:如腌制、烘烤、冷却等。
份量
这里显示了这道食谱的份量。
食材
- 2 oz shallot, in pieces
- ¼ tsp dried red pepper flakes, to taste
- 2 garlic cloves
- 2 tbsp extra virgin olive oil, plus extra to drizzle
- 4 oz sun-dried tomatoes, in oil, julienned
- 4 canned anchovies, in oil
- 4 oz dry white wine
- 40 oz water
- 12 oz dried spaghetti pasta
- fresh parsley, chopped, to garnish
- fresh basil leaves, julienned, to garnish
- 2 oz grated Parmesan cheese, plus extra, shaved, to garnish
- 营养价值
- 每 1 portion
- 热量
- 1544 kJ / 369 kcal
- 蛋白质
- 13 g
- 碳水化合物
- 51 g
- 脂肪
- 11 g
- 纤维
- 4 g
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